ingredients:

Lettuce Cups:

2 chicken boneless breasts, cooked and cubed

3/4 cup shredded purple cabbage

3/4 cup shitake mushrooms, sliced

1/4 cup green onions, sliced

1 head of butter lettuce, separated, washed and dry

Sprinkle of black and white sesame seeds

Drizzle of sesame ginger dressing

Sesame Ginger Dressing:

1/2 cup sesame oil

2 tablespoons almond or organic peanut butter

1/2 cup coconut aminos

1/2" fresh ginger

Blend all ingredients in a blender or food processor until smooth.

instructions:

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