Cinnamon Vanilla Cashew Protein Balls

Published: 
December 2, 2018
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ingredients:

  • 1/2 cup ground raw organic cashews
  • 1 heaping tablespoon of ground cinnamon
  • 1 scoop RGN Vanilla Collagen Protein
  • 1/2 tablespoon maple syrup (or honey)
  • 4 tablespoons of cashew butter
  • 1/2 cup coconut flakes
  • 1cap of vanilla extract

instructions:

  • Grind up the raw organic cashews in a food processor until ground. Add all the other ingredients and blend until well mixed.
  • With wet hands form mixture into ball shapes. Roll balls into coconut flakes until covered. Place on parchment on a cookie sheet and refrigerate for an hour or more.
  • Dust with additional cinnamon or chopped cashews if desired.

Makes about 8 balls

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